first what are amino acids
amino acids: amino acids are the organic compound that contain both an amino group(-NH2) and a carboxylic acid group(-COOH).
second categories
Essential amino acids: Amino acids are of great biological improtance. Certain α-amino acids must be present in the diet of human for normal growth because they are not synthesised by the body. such α-amino acids that are indispensable to life are refered to as essential amino acids.
the nine essential amino acids are: histidine, isolucine, leucine, lysin, methionine, phenylalanine, threonine, tryptophan, and valine.
Non-essential amino acids: Amino acids that can be made by human body and so it is not essential to human diet are known as non-essential amino acids.
There are 11 non essential amino acids they are: alanine, arginine, asparagine, aspertic acids, cystein, glutamic acids, glutamine, glycine, proline, serine and tyrosine.
amino acids: amino acids are the organic compound that contain both an amino group(-NH2) and a carboxylic acid group(-COOH).
second categories
Essential amino acids: Amino acids are of great biological improtance. Certain α-amino acids must be present in the diet of human for normal growth because they are not synthesised by the body. such α-amino acids that are indispensable to life are refered to as essential amino acids.
the nine essential amino acids are: histidine, isolucine, leucine, lysin, methionine, phenylalanine, threonine, tryptophan, and valine.
Non-essential amino acids: Amino acids that can be made by human body and so it is not essential to human diet are known as non-essential amino acids.
There are 11 non essential amino acids they are: alanine, arginine, asparagine, aspertic acids, cystein, glutamic acids, glutamine, glycine, proline, serine and tyrosine.
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